Sequoia Lounge

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Sequoia Lounge

A semi-private space with a large bar, perfect for receptions or intimate seated gatherings. 

- Layout: 2 large tables (3.5 ft x 9 ft), 4 small upholstered benches, 4 large leather chairs, 6 small marble side tables

- TV behind the bar

- Additional Furniture (Available by Request): 4 cocktail rounds, 2 upholstered black benches, 1 round marble side table (20 in), 2 black side tables (18 x 24 in), 2 rolling TV carts

Capacity

(Seated: 18 | Standing: 65)

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Explore Our Menu Selections

Discover a curated selection of exquisite dishes crafted to enhance your private event experience.

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Step Inside The Sequoia Lounge

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Highlights at The Sequoia Lounge

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Everything You Need to Know

Get answers to the most frequently asked questions about hosting your event.

 

- No cash bar; all drinks are charged to a hosted tab on a consumption basis.

- A bartender is included for full bar service, with drinks served tableside during meals.

- Wine is pre-selected from our curated list. Corkage is $25 per bottle (not applied to the minimum spend).

 - Only wine may be brought in under corkage—no outside beer or liquor permitted.

 

- We print menus (customizable with a logo) but do not print name cards.

Rentals for décor, table settings, or chairs must be coordinated with our team.

​​​​​​​​​​​​​​- No adhesives on painted surfaces. No real flame candles, glitter, confetti, or sparklers allowed.

 

- All menus are prix fixe (plated dinner for groups under 30, family-style for larger groups).

- We do not take individual orders during events, even with plated meals.

- Dietary restrictions can be accommodated with advance notice.

- Kosher and Halal meals must be arranged separately.

- Final Details: Menus are confirmed 7 days prior; final headcount is due 3 days before.

Staffing: One server per 15 guests (seated); one per 25 guests (cocktail-style).

Popovers: Included with plated and family-style meals; available for receptions at $2 each.

  • Kids & Vendor Meals:
    • Kids (ages 3–8): $25

    • Over 8: Full price

    • Vendor meals: $35